Proteins:
** Roast Chicken with Herbs
Beef Bourguignon

Vegetarian Proteins:
** Vegetarian Coq au Vin (mushrooms) 🅥
Ratatouille 🅥

Sides:
Cheesy Polenta 🅥
Green Beans Almondine 🅥

Salad of the Day:
Mixed Greens with Goat Cheese, Walnuts, and Beets 🅥

Dressing:
Dijon Mustard Vinaigrette