Upcoming events.
Tuscan Terrace Picnic
Proteins:
** Garlic-Herb Chicken with Sun-Dried Tomato Pesto
Grilled Italian Sausages with Peppers
Vegetarian Proteins:
** Stuffed Zucchini Boats with Ricotta & Spinach π ₯
Grilled Vegetable Lasagna Roll Ups π ₯
Sides:
Caprese Orzo Salad π ₯
Charred Broccolini with Lemon Zest π ₯
Salad of the Day:
Arugula, Shaved Fennel & Parmesan π ₯
Dressing:
Lemon Shallot Vinaigrette
Mexican Street Food-Inspired Menu
Proteins:
Carne Asada
Chicken Tinga
Vegetarian Proteins:
Mushroom Tinga π
₯
Quesadillas with Mushrooms and Cheese π
₯
Sides:
Esquites (Mexican Street Corn Salad) Arroz Verde (Green Rice)
Salad of the Day:
Romaine with Black Beans, Corn, and Cotija
Dressing: Chipotle Lime Vinaigrette
Grab & Go:
Honey Ham and Cheddar on Ciabatta
Vegetarian Club
Spring Garden Feast
Proteins:
Lemon Garlic Grilled Chicken
Baked Cod with Fresh Herbs and Cherry Tomatoes
Vegetarian Proteins:
Stuffed Bell Peppers with Brown Rice & Black Beans π
₯
Zucchini & Ricotta Cannelloni π
₯
Sides:
Grilled Spring Vegetables π
₯
Fresh Herb Couscous π
₯
Salad of the Day:
Spinach & Arugula Salad with Roasted Beets, Avocado, and Feta π
₯
Dressing:
Balsamic Vinaigrette
Japanese-Inspired Menu
Proteins:
Teriyaki Chicken
Beef Sukiyaki
Vegetarian Proteins:
Tofu Katsu π
₯
Edamame & Shiitake Stir Fry π
₯
Sides:
Steamed Jasmine Rice
Ginger-Sesame Roasted Vegetables
Salad of the Day:
Cucumber and Wakame Salad with Rice Vinegar
Dressing:
Sesame Soy Dressing
French-Inspired Menu
French Inspired Menu
Proteins:
** Coq au Vin
Beef Bourguignon
Vegetarian Proteins:
** Ratatouille π
₯
Gruyere-Stuffed Mushrooms π
₯
Sides:
Dauphinoise Potatoes
Haricots Verts (French Green Beans)
Salad of the Day:
Mixed Greens with Walnuts, Pears, and Blue Cheese
Dressing:
Dijon Mustard Vinaigrette
Cuban-Inspired Menu
Proteins:
Ropa Vieja (Shredded Beef)
Grilled Mojo Chicken
Vegitarian Proteins:
Cuban Black Beans π
₯
Fried Plantains π
₯
Sides:
White Rice
Yuca with Garlic Sauce
Salad of the Day:
Mixed Greens with Avocado, Red Onion, and Orange
Dressing:
Citrus Vinaigrette
Caribbean Fusion Menu
Proteins:
Grilled Mahi
Mahi Jerk Chicken
Vegetarian:
Proteins Caribbean-Spiced Tofu π
₯
Sweet Plantain Curry π
₯
Sides:
Coconut Rice Black Bean and Mango Salsa Salad of the Day Mixed Greens with Pineapple, Red Onion, and Avocado
Dressing: Lime Cilantro Vinaigrette
Grab & Go:
Italian Hoagie
Veggie Delight Sandwich π
₯
German-Inspired Menu
Proteins:
Bratwurst
Roasted Pork Loin with Mustard Sauce
Vegetarian Proteins:
Pretzel-Crusted Tofu π
₯
Sauerkraut and Potato Cakes π
₯
Sides:
German Potato Salad Braised Red Cabbage
Salad of the Day:
Arugula with Apples, Walnuts, and Goat Cheese
Dressing: Apple Cider Vinaigrette
Grab & Go:
Club Sandwich
Veggie Sprout Sandwich π
₯
Indian Spice Market
Proteins:
Chicken Tikka Masala
Lamb Rogan Josh
Vegetarian Proteins:
Chickpea Curry π
₯
Paneer Butter Masala π
₯
Sides:
Basmati Rice
Garlic Naan
Salad of the Day:
Cucumber and Tomato Salad with Red Onion and Cilantro
Dressing:
Yogurt Mint Raita
Cajun-Inspired Menu
Proteins:
Blackened Chicken
Cajun Shrimp Vegetarian
Proteins:
Cajun-Spiced Tofu π
₯
Red Beans and Rice π
₯
Sides:
Dirty Rice
Cornbread
Salad of the Day:
Romaine with Tomatoes, Red Onions, and Croutons
Dressing: Spicy Creole Vinaigrette
Grab & Go:
Italian Deli Wrap
Coconut Curry Veggie Wrap π
₯
Mexican Street Food-Inspired Menu
Proteins:
Carne Asada
Chicken Tinga
Vegetarian Proteins:
Mushroom Tinga π
₯
Quesadillas with Mushrooms and Cheese π
₯
Sides:
Esquites (Mexican Street Corn Salad)
Arroz Verde (Green Rice)
Salad of the Day: Romaine with Black Beans, Corn, and Cotija Dressing: Chipotle Lime Vinaigrette
Grab & Go:
Salami and Provolone Sandwich
Mediterranean Veggie Sandwich π
₯
Lebanese-Inspired Menu
Proteins:
Grilled Chicken Tawook (Kabobs)
Beef Kafta
Vegetarian Proteins:
Falafel π
₯
Mujadara (Lentils and Rice) π
₯
Sides:
Batata Harra (Spiced Potatoes)
Baba Ganoush with Pita
Salad of the Day:
Fattoush Salad with Toasted Pita Croutons
Dressing:
Sumac Lemon Dressing
Asian Fusion Menu
Proteins:
Teriyaki Chicken
Honey Garlic Shrimp
Vegetarian Proteins:
Vegetable Dumplings π
₯
Tofu Stir-Fry π
₯
Sides:
Fried Rice
Steamed Edamame
Salad of the Day:
Asian Cabbage Salad
Dressing: Soy Ginger Vinaigrette
Grab & Go:
Italian Hoagie
Veggie Delight Sandwich π
₯
Thai-Inspired Menu
Proteins:
Chicken Satay
Thai Basil Beef
Vegetarian Proteins:
Tofu Pad Thai π
₯
Spicy Eggplant Stir-Fry π
₯
Sides:
Jasmine Rice
Spring Rolls
Salad of the Day:
Thai Papaya Salad
Dressing: Peanut Lime Dressing
Grab & Go:
Turkey and Avocado Wrap
Greek Salad Wrap π
₯
Tokyo Summer Street BBQ
Proteins:
** Chicken Yakitori Skewers
Teriyaki Grilled Salmon
Vegetarian Proteins:
** Tofu Steak with Ginger-Soy Glaze π ₯
Miso-Glazed Eggplant π ₯
Sides:
Cold Soba Noodle Salad π ₯
Grilled Shishito Peppers with Sea Salt π ₯
Salad of the Day:
Cucumber & Daikon Salad π ₯
Dressing:
Rice vinegar dressing with sesame seeds
California Coast Cookout
Proteins:
** Grilled Citrus Herb Chicken
Lemon-Garlic Shrimp Skewers
Vegetarian Proteins:
** Grilled Portobello Mushrooms π ₯
White Bean & Summer Squash Patties π ₯
Sides:
Roasted Corn & Cherry Tomato Couscous π ₯
Garlic Herb Baby Potatoes π ₯
Salad of the Day:
Arugula & Stone Fruit Salad π ₯
Dressing:
Citrus-Honey Vinaigrette
Italian Countryside
Proteins:
Grilled Chicken with Pesto
Italian Sausage
Vegetarian Proteins:
Eggplant Parmesan π
₯
Mushroom Risotto π
₯
Sides:
Garlic Bread π
₯
Roasted Potatoes π
₯
Salad of the Day:
Arugula with Shaved Parmesan, Cherry Tomatoes, and Olives π
₯
Dressing: Balsamic Vinaigrette π
₯
Grab & Go:
Chicken Salad Sandwich
Apple and Brie Sandwich π
₯
Yucatan-Inspired Menu
Proteins:
Cochinita Pibil (Slow-Roasted Pork)
Grilled Pollo Asado
Vegetarian Proteins:
Grilled Cactus (Nopales) with Salsa π
₯
Chiles Rellenos (Stuffed Poblano Peppers) π
₯
Sides:
Black Beans π
₯
Mexican Red Rice π
₯
Salad of the Day:
Jicama, Orange, and Avocado Salad π
₯
Dressing: Lime-Cilantro Vinaigrette π
₯
Grab & Go:
Turkey and Swiss Wrap
Caprese Wrap π
₯
Kung Pao & Mongolian
Proteins:
Mongolian Beef
Kung Pao Chicken
Vegetarian Proteins:
Mongolian Satien π
₯
Kung Pao Tofu π
₯
Sides:
Steamed Rice
Garlic Bok choy
Salad of the Day:
Spinach and Mandarin
Orange Salad
Dressing:
Sesame Vinaigrette
Italian-Inspired Menu
Proteins:
Chicken Piccata
Osso Buco (Braised Veal Shanks)
Vegetarian Proteins:
Eggplant Parmesan π
₯
Ricotta & Spinach Stuffed Shells π
₯
Sides:
Risotto with Parmesan
Roasted Garlic Broccoli Rabe
Salad of the Day:
Arugula Salad with Fennel, Lemon, and Pecorino
Dressing:
Balsamic Vinaigrette
Farm-to-Table Harvest
Proteins:
Herb-Roasted Turkey Breast
Grilled Pork Tenderloin
Vegetarian Proteins:
Stuffed Zucchini Boats π
₯
Quinoa-Stuffed Bell Peppers π
₯
Sides:
Garlic Mashed Potatoes π
₯
Roasted Brussels Sprouts π
₯
Salad of the Day:
Kale Salad with Apples, Walnuts, and Goat Cheese π
₯
Dressing: Apple Cider Vinaigrette π
₯
Grab & Go:
Turkey and Swiss Wrap
Caprese Wrap π
₯
Peruvian-Inspired Menu
Proteins:
Pollo a la Brasa (Peruvian Roasted Chicken)
Lomo Saltado (Beef Stir-Fry)
Vegetarian Proteins:
Tofu Saltado π
₯
Aji de Cauliflower π
₯
Sides:
Quinoa Salad π
₯
Roasted Potatoes π
₯
Salad of the Day:
Romaine, Avocado, and Red Onion Salad π
₯
Dressing: Aji Amarillo Vinaigrette π
₯
Grab & Go:
Chicken Caesar Wrap
Veggie Hummus Wrap π
₯
Venezuelan Arepa Bar
Proteins:
Shredded Beef (Carne Mechada)
Grilled Chicken with Aji Sauce
Vegetarian Proteins:
Black Bean and Plantain Arepas π
₯
Grilled Veggie Arepas π
₯
Sides:
Yuca Fries π
₯
Queso Blanco (Venezuelan Cheese) π
₯
Salad of the Day: Avocado, Tomato, and Cucumber π
₯
Dressing: Cilantro-Lime Dressing π
₯
Grab & Go:
Turkey and Bacon Sandwich
Caprese Sandwich π
₯
Creole-Inspired Menu
Proteins:
Shrimp ΓtouffΓ©e
Andouille Sausage
Vegetarian Proteins:
Red Beans and Rice π
₯
Okra and Tomato Stew π
₯
Sides:
Cajun Rice π
₯
Cornbread π
₯
Salad of the Day:
Romaine with Tomatoes, Onions, and Bell Peppers π
₯
Dressing: Spicy Creole Vinaigrette π
₯
Grab & Go:
Chicken Asian Wrap
Chickpea "Tuna" Wrap π
₯
Italian-Inspired Menu
Proteins:
Chicken Piccata
Baked Ziti with Sausage
Vegetarian Proteins:
Spinach and Ricotta Stuffed Shells π
₯
Caprese Skewers π
₯
Sides:
Garlic Bread
Roasted Broccoli
Salad of the Day:
Arugula Salad with Pears, Walnuts, and Gorgonzola Dressing: Balsamic Reduction
Grab & Go:
Chicken Caesar Wrap
Veggie Hummus Wrap π
₯
Hawaiian-Inspired Menu
Proteins:
Kalua Pork
Grilled Teriyaki Chicken Vegetarian
Proteins:
Grilled Tofu with Pineapple Glaze π
₯
Sweet Potato and Coconut Curry π
₯
Sides:
Coconut Rice π
₯
Macaroni Salad π
₯
Salad of the Day: Mixed Greens with Pineapple, Mango, and Red Onion π
₯
Dressing: Pineapple Vinaigrette π
₯
Grab & Go:
Chicken Asian Wrap
Chickpea "Tuna" Wrap π
₯
Mexican Street Market
Proteins:
Carne Asada
Chicken Tinga
Vegetarian Proteins:
Rajas con Crema (Poblano Peppers and Cream) π
₯
Nopales (Grilled Cactus) Tacos π
₯
Sides:
Mexican Red Rice π
₯
Refried Pinto Beans π
₯
Salad of the Day:
Romaine with Jicama, Orange Slices, and Radishes π
₯
Dressing: Chipotle Lime Vinaigrette π
₯
Grab & Go:
Club Sandwich
Veggie Sprout Sandwich π
₯
Summer Peach BBQ Bash
Proteins:
** Sticky BBQ Chicken Drumsticks
Grilled Peach-Glazed Pork Chops
Vegetarian Proteins:
** Peach BBQ Tofu Skewers π
₯
Grilled Polenta Cakes with Smoky Tomato Relish π
₯
Sides:
Watermelon & Mint Quinoa π
₯
Smoky Potato Wedges π
₯
Salad of the Day:
Baby Spinach, Grilled Peach & Goat Cheese Salad π
₯
Farm-to-Table Harvest
Proteins:
** Herb-Roasted Turkey Breast
Grilled Pork Tenderloin
Vegetarian Proteins:
** Stuffed Zucchini Boats π
₯
Quinoa-Stuffed Bell Peppers π
₯
Sides:
Garlic Mashed Potatoes π
₯
Roasted Brussels Sprouts π
₯
Salad of the Day:
Kale Salad with Apples, Walnuts, and Goat Cheese π
₯
Dressing:
Apple Cider Vinaigrette
French Bistro Delight
Proteins:
** Roast Chicken with Herbs
Beef Bourguignon
Vegetarian Proteins:
** Vegetarian Coq au Vin (mushrooms) π
₯
Ratatouille π
₯
Sides:
Cheesy Polenta π
₯
Green Beans Almondine π
₯
Salad of the Day:
Mixed Greens with Goat Cheese, Walnuts, and Beets π
₯
Dressing:
Dijon Mustard Vinaigrette