Upcoming events.
Mexican Street Market
Proteins:
Carne Asada
Chicken Tinga
Vegetarian Proteins:
Rajas con Crema (Poblano Peppers and Cream) 🅥
Nopales (Grilled Cactus) Tacos 🅥
Sides:
Mexican Red Rice 🅥
Refried Pinto Beans 🅥
Salad of the Day:
Romaine with Jicama, Orange Slices, and Radishes 🅥
Dressing: Chipotle Lime Vinaigrette 🅥
Grab & Go:
Club Sandwich
Veggie Sprout Sandwich 🅥
Hawaiian-Inspired Menu
Proteins:
Kalua Pork
Grilled Teriyaki Chicken Vegetarian
Proteins:
Grilled Tofu with Pineapple Glaze 🅥
Sweet Potato and Coconut Curry 🅥
Sides:
Coconut Rice 🅥
Macaroni Salad 🅥
Salad of the Day: Mixed Greens with Pineapple, Mango, and Red Onion 🅥
Dressing: Pineapple Vinaigrette 🅥
Grab & Go:
Chicken Asian Wrap
Chickpea "Tuna" Wrap 🅥
Italian-Inspired Menu
Proteins:
Chicken Piccata
Baked Ziti with Sausage
Vegetarian Proteins:
Spinach and Ricotta Stuffed Shells 🅥
Caprese Skewers 🅥
Sides:
Garlic Bread
Roasted Broccoli
Salad of the Day:
Arugula Salad with Pears, Walnuts, and Gorgonzola Dressing: Balsamic Reduction
Grab & Go:
Chicken Caesar Wrap
Veggie Hummus Wrap 🅥
Creole-Inspired Menu
Proteins:
Shrimp Étouffée
Andouille Sausage
Vegetarian Proteins:
Red Beans and Rice 🅥
Okra and Tomato Stew 🅥
Sides:
Cajun Rice 🅥
Cornbread 🅥
Salad of the Day:
Romaine with Tomatoes, Onions, and Bell Peppers 🅥
Dressing: Spicy Creole Vinaigrette 🅥
Grab & Go:
Chicken Asian Wrap
Chickpea "Tuna" Wrap 🅥
Venezuelan Arepa Bar
Proteins:
Shredded Beef (Carne Mechada)
Grilled Chicken with Aji Sauce
Vegetarian Proteins:
Black Bean and Plantain Arepas 🅥
Grilled Veggie Arepas 🅥
Sides:
Yuca Fries 🅥
Queso Blanco (Venezuelan Cheese) 🅥
Salad of the Day: Avocado, Tomato, and Cucumber 🅥
Dressing: Cilantro-Lime Dressing 🅥
Grab & Go:
Turkey and Bacon Sandwich
Caprese Sandwich 🅥
Peruvian-Inspired Menu
Proteins:
Pollo a la Brasa (Peruvian Roasted Chicken)
Lomo Saltado (Beef Stir-Fry)
Vegetarian Proteins:
Tofu Saltado 🅥
Aji de Cauliflower 🅥
Sides:
Quinoa Salad 🅥
Roasted Potatoes 🅥
Salad of the Day:
Romaine, Avocado, and Red Onion Salad 🅥
Dressing: Aji Amarillo Vinaigrette 🅥
Grab & Go:
Chicken Caesar Wrap
Veggie Hummus Wrap 🅥
Farm-to-Table Harvest
Proteins:
Herb-Roasted Turkey Breast
Grilled Pork Tenderloin
Vegetarian Proteins:
Stuffed Zucchini Boats 🅥
Quinoa-Stuffed Bell Peppers 🅥
Sides:
Garlic Mashed Potatoes 🅥
Roasted Brussels Sprouts 🅥
Salad of the Day:
Kale Salad with Apples, Walnuts, and Goat Cheese 🅥
Dressing: Apple Cider Vinaigrette 🅥
Grab & Go:
Turkey and Swiss Wrap
Caprese Wrap 🅥
Italian-Inspired Menu
Proteins:
Chicken Piccata
Osso Buco (Braised Veal Shanks)
Vegetarian Proteins:
Eggplant Parmesan 🅥
Ricotta & Spinach Stuffed Shells 🅥
Sides:
Risotto with Parmesan
Roasted Garlic Broccoli Rabe
Salad of the Day:
Arugula Salad with Fennel, Lemon, and Pecorino
Dressing:
Balsamic Vinaigrette
Kung Pao & Mongolian
Proteins:
Mongolian Beef
Kung Pao Chicken
Vegetarian Proteins:
Mongolian Satien 🅥
Kung Pao Tofu 🅥
Sides:
Steamed Rice
Garlic Bok choy
Salad of the Day:
Spinach and Mandarin
Orange Salad
Dressing:
Sesame Vinaigrette
Yucatan-Inspired Menu
Proteins:
Cochinita Pibil (Slow-Roasted Pork)
Grilled Pollo Asado
Vegetarian Proteins:
Grilled Cactus (Nopales) with Salsa 🅥
Chiles Rellenos (Stuffed Poblano Peppers) 🅥
Sides:
Black Beans 🅥
Mexican Red Rice 🅥
Salad of the Day:
Jicama, Orange, and Avocado Salad 🅥
Dressing: Lime-Cilantro Vinaigrette 🅥
Grab & Go:
Turkey and Swiss Wrap
Caprese Wrap 🅥
Italian Countryside
Proteins:
Grilled Chicken with Pesto
Italian Sausage
Vegetarian Proteins:
Eggplant Parmesan 🅥
Mushroom Risotto 🅥
Sides:
Garlic Bread 🅥
Roasted Potatoes 🅥
Salad of the Day:
Arugula with Shaved Parmesan, Cherry Tomatoes, and Olives 🅥
Dressing: Balsamic Vinaigrette 🅥
Grab & Go:
Chicken Salad Sandwich
Apple and Brie Sandwich 🅥
California Coast Cookout
Proteins:
** Grilled Citrus Herb Chicken
Lemon-Garlic Shrimp Skewers
Vegetarian Proteins:
** Grilled Portobello Mushrooms 🅥
White Bean & Summer Squash Patties 🅥
Sides:
Roasted Corn & Cherry Tomato Couscous 🅥
Garlic Herb Baby Potatoes 🅥
Salad of the Day:
Arugula & Stone Fruit Salad 🅥
Dressing:
Citrus-Honey Vinaigrette
Tokyo Summer Street BBQ
Proteins:
** Chicken Yakitori Skewers
Teriyaki Grilled Salmon
Vegetarian Proteins:
** Tofu Steak with Ginger-Soy Glaze 🅥
Miso-Glazed Eggplant 🅥
Sides:
Cold Soba Noodle Salad 🅥
Grilled Shishito Peppers with Sea Salt 🅥
Salad of the Day:
Cucumber & Daikon Salad 🅥
Dressing:
Rice vinegar dressing with sesame seeds
Thai-Inspired Menu
Proteins:
Chicken Satay
Thai Basil Beef
Vegetarian Proteins:
Tofu Pad Thai 🅥
Spicy Eggplant Stir-Fry 🅥
Sides:
Jasmine Rice
Spring Rolls
Salad of the Day:
Thai Papaya Salad
Dressing: Peanut Lime Dressing
Grab & Go:
Turkey and Avocado Wrap
Greek Salad Wrap 🅥
Asian Fusion Menu
Proteins:
Teriyaki Chicken
Honey Garlic Shrimp
Vegetarian Proteins:
Vegetable Dumplings 🅥
Tofu Stir-Fry 🅥
Sides:
Fried Rice
Steamed Edamame
Salad of the Day:
Asian Cabbage Salad
Dressing: Soy Ginger Vinaigrette
Grab & Go:
Italian Hoagie
Veggie Delight Sandwich 🅥
Lebanese-Inspired Menu
Proteins:
Grilled Chicken Tawook (Kabobs)
Beef Kafta
Vegetarian Proteins:
Falafel 🅥
Mujadara (Lentils and Rice) 🅥
Sides:
Batata Harra (Spiced Potatoes)
Baba Ganoush with Pita
Salad of the Day:
Fattoush Salad with Toasted Pita Croutons
Dressing:
Sumac Lemon Dressing
Mexican Street Food-Inspired Menu
Proteins:
Carne Asada
Chicken Tinga
Vegetarian Proteins:
Mushroom Tinga 🅥
Quesadillas with Mushrooms and Cheese 🅥
Sides:
Esquites (Mexican Street Corn Salad)
Arroz Verde (Green Rice)
Salad of the Day: Romaine with Black Beans, Corn, and Cotija Dressing: Chipotle Lime Vinaigrette
Grab & Go:
Salami and Provolone Sandwich
Mediterranean Veggie Sandwich 🅥
Cajun-Inspired Menu
Proteins:
Blackened Chicken
Cajun Shrimp Vegetarian
Proteins:
Cajun-Spiced Tofu 🅥
Red Beans and Rice 🅥
Sides:
Dirty Rice
Cornbread
Salad of the Day:
Romaine with Tomatoes, Red Onions, and Croutons
Dressing: Spicy Creole Vinaigrette
Grab & Go:
Italian Deli Wrap
Coconut Curry Veggie Wrap 🅥
Indian Spice Market
Proteins:
Chicken Tikka Masala
Lamb Rogan Josh
Vegetarian Proteins:
Chickpea Curry 🅥
Paneer Butter Masala 🅥
Sides:
Basmati Rice
Garlic Naan
Salad of the Day:
Cucumber and Tomato Salad with Red Onion and Cilantro
Dressing:
Yogurt Mint Raita
German-Inspired Menu
Proteins:
Bratwurst
Roasted Pork Loin with Mustard Sauce
Vegetarian Proteins:
Pretzel-Crusted Tofu 🅥
Sauerkraut and Potato Cakes 🅥
Sides:
German Potato Salad Braised Red Cabbage
Salad of the Day:
Arugula with Apples, Walnuts, and Goat Cheese
Dressing: Apple Cider Vinaigrette
Grab & Go:
Club Sandwich
Veggie Sprout Sandwich 🅥
Caribbean Fusion Menu
Proteins:
Grilled Mahi
Mahi Jerk Chicken
Vegetarian:
Proteins Caribbean-Spiced Tofu 🅥
Sweet Plantain Curry 🅥
Sides:
Coconut Rice Black Bean and Mango Salsa Salad of the Day Mixed Greens with Pineapple, Red Onion, and Avocado
Dressing: Lime Cilantro Vinaigrette
Grab & Go:
Italian Hoagie
Veggie Delight Sandwich 🅥
Cuban-Inspired Menu
Proteins:
Ropa Vieja (Shredded Beef)
Grilled Mojo Chicken
Vegitarian Proteins:
Cuban Black Beans 🅥
Fried Plantains 🅥
Sides:
White Rice
Yuca with Garlic Sauce
Salad of the Day:
Mixed Greens with Avocado, Red Onion, and Orange
Dressing:
Citrus Vinaigrette
French-Inspired Menu
French Inspired Menu
Proteins:
** Coq au Vin
Beef Bourguignon
Vegetarian Proteins:
** Ratatouille 🅥
Gruyere-Stuffed Mushrooms 🅥
Sides:
Dauphinoise Potatoes
Haricots Verts (French Green Beans)
Salad of the Day:
Mixed Greens with Walnuts, Pears, and Blue Cheese
Dressing:
Dijon Mustard Vinaigrette
Japanese-Inspired Menu
Proteins:
Teriyaki Chicken
Beef Sukiyaki
Vegetarian Proteins:
Tofu Katsu 🅥
Edamame & Shiitake Stir Fry 🅥
Sides:
Steamed Jasmine Rice
Ginger-Sesame Roasted Vegetables
Salad of the Day:
Cucumber and Wakame Salad with Rice Vinegar
Dressing:
Sesame Soy Dressing
Spring Garden Feast
Proteins:
Lemon Garlic Grilled Chicken
Baked Cod with Fresh Herbs and Cherry Tomatoes
Vegetarian Proteins:
Stuffed Bell Peppers with Brown Rice & Black Beans 🅥
Zucchini & Ricotta Cannelloni 🅥
Sides:
Grilled Spring Vegetables 🅥
Fresh Herb Couscous 🅥
Salad of the Day:
Spinach & Arugula Salad with Roasted Beets, Avocado, and Feta 🅥
Dressing:
Balsamic Vinaigrette
Mexican Street Food-Inspired Menu
Proteins:
Carne Asada
Chicken Tinga
Vegetarian Proteins:
Mushroom Tinga 🅥
Quesadillas with Mushrooms and Cheese 🅥
Sides:
Esquites (Mexican Street Corn Salad) Arroz Verde (Green Rice)
Salad of the Day:
Romaine with Black Beans, Corn, and Cotija
Dressing: Chipotle Lime Vinaigrette
Grab & Go:
Honey Ham and Cheddar on Ciabatta
Vegetarian Club
Tuscan Terrace Picnic
Proteins:
** Garlic-Herb Chicken with Sun-Dried Tomato Pesto
Grilled Italian Sausages with Peppers
Vegetarian Proteins:
** Stuffed Zucchini Boats with Ricotta & Spinach 🅥
Grilled Vegetable Lasagna Roll Ups 🅥
Sides:
Caprese Orzo Salad 🅥
Charred Broccolini with Lemon Zest 🅥
Salad of the Day:
Arugula, Shaved Fennel & Parmesan 🅥
Dressing:
Lemon Shallot Vinaigrette
Summer Peach BBQ Bash
Proteins:
** Sticky BBQ Chicken Drumsticks
Grilled Peach-Glazed Pork Chops
Vegetarian Proteins:
** Peach BBQ Tofu Skewers 🅥
Grilled Polenta Cakes with Smoky Tomato Relish 🅥
Sides:
Watermelon & Mint Quinoa 🅥
Smoky Potato Wedges 🅥
Salad of the Day:
Baby Spinach, Grilled Peach & Goat Cheese Salad 🅥
Farm-to-Table Harvest
Proteins:
** Herb-Roasted Turkey Breast
Grilled Pork Tenderloin
Vegetarian Proteins:
** Stuffed Zucchini Boats 🅥
Quinoa-Stuffed Bell Peppers 🅥
Sides:
Garlic Mashed Potatoes 🅥
Roasted Brussels Sprouts 🅥
Salad of the Day:
Kale Salad with Apples, Walnuts, and Goat Cheese 🅥
Dressing:
Apple Cider Vinaigrette
French Bistro Delight
Proteins:
** Roast Chicken with Herbs
Beef Bourguignon
Vegetarian Proteins:
** Vegetarian Coq au Vin (mushrooms) 🅥
Ratatouille 🅥
Sides:
Cheesy Polenta 🅥
Green Beans Almondine 🅥
Salad of the Day:
Mixed Greens with Goat Cheese, Walnuts, and Beets 🅥
Dressing:
Dijon Mustard Vinaigrette
Yucatan-Inspired Menu
Proteins:
Cochinita Pibil (Slow-Roasted Pork)
Grilled Pollo Asado
Vegetarian Proteins:
Grilled Cactus (Nopales) with Salsa 🅥
Chiles Rellenos (Stuffed Poblano Peppers) 🅥
Sides:
Black Beans
Mexican Red Rice
Salad of the Day:
Jicama, Orange, and Avocado Salad
Dressing: Lime-Cilantro Vinaigrette
Grab & Go:
Club Sandwich
Veggie Sprout Sandwich 🅥
Western Smokehouse BBQ
Proteins:
** Grilled Sausages with BBQ Onions
Mesquite-Smoked Brisket
Vegetarian Proteins:
** Cowboy Beans with Plant-Based Sausage 🅥
Corn & Cheddar Stuffed Bell Peppers 🅥
Sides:
Loaded Potato Salad 🅥
Sweet Corn on the Cob with Herbed Butter 🅥
Salad of the Day:
Chopped BBQ Ranch Salad 🅥
Dressing:
Herbed Ranch
Farmer’s Market Picnic
Proteins:
** Honey Dijon Chicken
Herb-Marinated Grilled Tri-Tip
Vegetarian Proteins:
** Summer Veggie Frittata 🅥
Chickpea & Zucchini Patties 🅥
Sides:
Grilled Corn on the Cob with Chili Lime Butter 🅥
Orzo Pasta with Roasted Cherry Tomatoes & Basil 🅥
Salad of the Day:
Mixed Greens with Watermelon, Cucumber, and Feta
Dressing:
Lemon-Basil Dressing
French Bistro Delight
Proteins:
Roast Chicken with Herbs
Beef Bourguignon
Vegetarian Proteins:
Ratatouille 🅥
Lentil and Mushroom Pâté 🅥
Sides:
Cheesy Polenta 🅥
Green Beans Almondine 🅥
Salad of the Day:
Mixed Greens with Goat Cheese, Walnuts, and Beets 🅥
Dressing: Dijon Mustard Vinaigrette 🅥
Grab & Go:
Chicken Caesar Wrap
Avocado & Black Bean Wrap 🅥
Tex-Mex Fiesta
Proteins:
Grilled Steak Fajitas
Cilantro-Lime Chicken
Vegetarian Proteins:
Vegetarian Enchiladas 🅥
Stuffed Poblano Peppers 🅥
Sides:
Mexican Street Corn Chipotle Black Beans
Salad of the Day:
Chopped Salad with Romaine, Jicama, Tomatoes, and Queso Fresco
Dressing: Avocado Ranch
Grab & Go:
Italian Deli Wrap Coconut
Curry Veggie Wrap 🅥
African Safari Feast
Proteins:
Moroccan Chicken Tagine
Spiced Lamb Meatballs
Vegetarian Proteins:
Harissa Roasted Vegetables 🅥
Lentil Stew with Sweet Potatoes 🅥
Sides:
Couscous with Apricots 🅥
Grilled Flatbread 🅥
Salad of the Day:
Carrot, Raisin, and Orange Salad 🅥
Dressing: Orange Cinnamon Dressing 🅥
Grab & Go:
Salami and Provolone Sandwich
Mediterranean Veggie Sandwich 🅥
Asian Fusion Menu
Proteins:
Teriyaki Chicken
Honey Garlic Shrimp
Vegetarian Proteins:
Vegetable Dumplings 🅥
Tofu Stir-Fry 🅥
Sides:
Fried Rice 🅥
Steamed Edamame 🅥
Salad of the Day:
Asian Cabbage Salad 🅥
Dressing: Soy Ginger Vinaigrette 🅥
Grab & Go:
Italian Hoagie
Veggie Delight sandwich 🅥
Cuban-Inspired Menu
Proteins:
Ropa Vieja (Shredded Beef)
Grilled Mojo Chicken
Vegetarian Proteins:
Cuban Black Beans 🅥
Fried Plantains 🅥
Sides:
White Rice 🅥
Yuca with Garlic Sauce 🅥
Salad of the Day:
Mixed Greens with Avocado, Red Onion, and Orange 🅥
Dressing: Citrus Vinaigrette 🅥
Grab & Go:
Chicken Caesar Wrap
Avocado & Black Bean Wrap 🅥
Spanish-Inspired Menu
Proteins:
Grilled Chorizo
Chicken
Paella Vegetarian Proteins:
Vegetable Paella 🅥
Spanish Tortilla 🅥
Sides:
Patatas Bravas 🅥
Roasted Red Peppers 🅥
Salad of the Day:
Mixed Greens with Olives, Roasted Red Peppers, and Manchego 🅥
Dressing: Sherry Vinaigrette 🅥
Grab & Go:
Club Sandwich
Pesto and Mozzarella Sandwich 🅥
Italian Farmhouse Table
Proteins:
Chicken Marsala
Grilled Sausages with Peppers
Vegetarian Proteins:
Mushroom and Spinach Lasagna 🅥
Polenta with Grilled Vegetables 🅥
Sides:
Garlic Bread 🅥
Roasted Broccoli with Parmesan 🅥
Salad of the Day:
Arugula, Prosciutto, and Shaved Parmesan 🅥
Dressing: Lemon Balsamic Vinaigrette 🅥
Grab & Go:
Chicken Salad Sandwich
Apple and Brie Sandwich 🅥
French-Inspired Menu
Proteins:
Coq au Vin
Beef Bourguignon
Vegetarian Proteins:
Ratatouille 🅥
Gruyere-Stuffed Mushrooms 🅥
Sides:
Dauphinoise Potatoes 🅥
Haricots Verts (French Green Beans) 🅥
Salad of the Day:
Mixed Greens with Walnuts, Pears, and Blue Cheese 🅥
Dressing: Dijon Mustard Vinaigrette 🅥
Grab & Go:
Turkey and Bacon Sandwich
Caprese Sandwich 🅥
Russian-Inspired Menu
Proteins:
Beef Stroganoff
Chicken Kiev
Vegetarian Proteins:
Mushroom Stroganoff 🅥
Potato and Mushroom Piroshki 🅥
Sides:
Mashed Potatoes
Beet Salad
Salad of the Day:
Mixed Greens with Sour Cream, Dill, and Cucumber
Dressing: Sour Cream and Dill Dressing
Grab & Go:
Salami and Provolone Sandwich
Mediterranean Veggie Sandwich 🅥
Kung Pao & Mongolian
Proteins:
Mongolian Beef
Mongolian Satien
Vegetarian Proteins:
Kung Pao Chicken 🅥
Kung Pao Tofu 🅥
Sides:
Steamed Rice
Garlic Bok choy
Salad of the Day:
Spinach and Mandarin Orange Salad
Dressing: Sesame Vinaigrette
Grab & Go:
Chicken Salad Sandwich
Apple and Brie Sandwich 🅥
Monsoon Picnic (Indian-Inspired)
Proteins:
** Chicken Tikka Kebabs
Tandoori Lamb Chops
Vegetarian Proteins:
** Paneer Tikka Skewers 🅥
Chana Masala Stuffed Bell Peppers 🅥
Sides:
Cumin-Spiced Basmati Rice 🅥
Roasted Cauliflower & Potatoes (Aloo Gobi) 🅥
Salad of the Day:
Cucumber, Tomato & Red Onion Kachumber 🅥
Sweet Heat Southern BBQ
Proteins:
** Smoked Pulled Pork with Carolina Gold Sauce
Peach Bourbon Glazed Chicken
Vegetarian Proteins:
** Grilled Cauliflower Steaks with BBQ Spice 🅥
Sweet Potato BBQ Sliders with Slaw 🅥
Sides:
Cornbread Muffins 🅥
Collard Greens with Smoked Paprika 🅥
Salad of the Day:
Summer Corn & Black Bean Salad 🅥
Dressing:
Lime vinaigrette
Mexican Street Food-Inspired Menu
Proteins:
** Chicken Tinga
Carne Asada
Vegetarian Proteins:
** Quesadillas with Mushrooms and Cheese 🅥
Mushroom Tinga 🅥
Sides:
Esquites (Mexican Street Corn Salad) 🅥
Arroz Verde (Green Rice)🅥
Salad of the Day:
Romaine with Black Beans, Corn, and Cotija
Dressing:
Chipotle Lime Vinaigrette
Peruvian-Inspired Menu
Proteins:
Pollo a la Brasa (Grilled Chicken)
Lomo Saltado (Beef Stir-Fry)
Vegetarian Proteins:
Quinoa with Vegetables 🅥
Tofu Saltado 🅥
Sides:
Steamed Rice
Roasted Sweet Potatoes
Salad of the Day:
Mixed Greens with Hearts of Palm, Avocado, and Tomatoes Dressing: Aji Amarillo Vinaigrette
Grab & Go:
Italian wrap
Avocado and Black Bean Wrap 🅥
Caribbean Fusion Menu
Proteins:
**Jerk Chicken
Grilled Mahi Mahi
Vegetarian Proteins:
** Sweet Plantain Curry 🅥
Caribbean-Spiced Tofu 🅥
Sides
Coconut Rice 🅥
Grilled Corn on the Cob with Chili-Lime Butter 🅥
Salad of the Day
Mixed Greens with Pineapple, Red Onion, and Avocado 🅥
Dressing:
Lime Cilantro Vinaigrette
Classic Backyard BBQ
Proteins:
** Grilled BBQ Chicken Thighs
BBQ Baby Back Ribs
Vegetarian Proteins:
** Smoked Pulled Jackfruit Sandwiches 🅥
BBQ Tempeh Sliders 🅥
Sides:
Mac & Cheese 🅥
Brown Sugar Baked Beans 🅥
Salad of the Day:
Chopped Ranch Salad 🅥
Dressing:
Creamy Ranch
Aegean Summer Feast (Greek-Inspired)
Proteins:
** Lemon-Oregano Grilled Chicken
Garlic-Lemon Shrimp with Fresh Dill
Vegetarian Proteins:
** Spanakopita Triangles 🅥
Grilled Halloumi with Cherry Tomatoes 🅥
Sides:
Herbed Orzo with Roasted Vegetables 🅥
Lemon Potatoes with Olive Oil & Oregano 🅥
Salad of the Day:
Greek Village Salad 🅥
Dressing:
Red Wine Vinaigrette
Taco Bar
Proteins:
** Chicken Al Pastor
Chopped Carne Asada
Vegetarian Proteins:
** Soyrizo & Potato Tacos 🅥
Grilled Veggie & Black Bean Medley 🅥
Sides:
Spanish Rice 🅥
Seasoned Pinto Beans 🅥
Taco Bar Tortillas 🅥
Taco Bar Toppings 🅥
Salad of the Day:
Romaine & Jicama Salad 🅥
Dressing:
Citrus Vinaigrette
Thai Summer Breeze Menu
Proteins:
** Lemongrass Grilled Chicken Thighs
Sweet Chili Glazed Shrimp Skewers
Vegetarian Proteins:
** Tofu Satay with Peanut Sauce 🅥
Thai Basil Mushroom Stir-Fry 🅥
Sides:
Coconut Jasmine Rice 🅥
Grilled Baby Corn & Thai Eggplant 🅥
Salad of the Day:
Green Papaya Salad (Som Tum) 🅥
Dressing:
Lime-Chili Fish Sauce Dressing
Tuscan Terrace Picnic
Proteins:
** Garlic-Herb Chicken with Sun-Dried Tomato Pesto
Grilled Italian Sausages with Peppers
Vegetarian Proteins:
**Stuffed Zucchini Boats with Ricotta & Spinach 🅥
Grilled Vegetable Lasagna Roll Ups 🅥
Sides:
Caprese Orzo Salad 🅥
Charred Broccolini with Lemon Zest 🅥
Salad of the Day:
Arugula, Shaved Fennel & Parmesan 🅥
Dressing:
Lemon Shallot Vinaigrette
Korean-Inspired Menu
Proteins:
** Spicy Grilled Chicken
Bulgogi Beef
Vegetarian Proteins
** Gochujang Tofu 🅥
Korean BBQ Mushrooms 🅥
Sides
Kimchi Fried Rice 🅥
Stir-Fried Vegetables 🅥
Salad of the Day
Napa Cabbage Slaw with Scallions and Sesame 🅥
Dressing:
Gochujang Dressing
California Coast Cookout
Proteins:
** Grilled Citrus Herb Chicken
Lemon-Garlic Shrimp Skewers
Vegetarian Proteins:
** Grilled Portobello Mushrooms 🅥
White Bean & Summer Squash Patties 🅥
Sides:
Roasted Corn & Cherry Tomato Couscous 🅥
Garlic Herb Baby Potatoes 🅥
Salad of the Day:
Arugula & Stone Fruit Salad 🅥
Dressing:
Citrus-Honey Vinaigrette
Cuban Summer Grill
Proteins:
** Mojo-Marinated Roast Pork
Cuban-Spiced Grilled Chicken
Vegetarian Proteins:
** Garlic-Lime Roasted Mushrooms 🅥
Griddled Sweet Corn Tamal with Sofrito 🅥
Sides:
Moros y Cristianos (Black Beans & Rice) 🅥
Yuca with Mojo Sauce 🅥
Salad of the Day:
Baby Kale, Mango, Pickled Red Onion & Avocado 🅥
Dressing:
Citrus-Garlic Vinaigrette
Classic Backyard BBQ
Classic Backyard BBQ
Proteins:
** Grilled BBQ Chicken Thighs
BBQ Baby Back Ribs
Vegetarian Proteins:
** Smoked Pulled Jackfruit Sandwiches 🅥
BBQ Tempeh Sliders 🅥
Sides:
Mac & Cheese 🅥
Brown Sugar Baked Beans 🅥
Salad of the Day:
Chopped Ranch Salad 🅥
Dressing:
Creamy Ranch