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Hawaiian-Inspired Menu

Proteins:
Kalua Pork
Grilled Teriyaki Chicken Vegetarian

Proteins:
Grilled Tofu with Pineapple Glaze 🅥
Sweet Potato and Coconut Curry 🅥

Sides:
Coconut Rice 🅥
Macaroni Salad 🅥

Salad of the Day: Mixed Greens with Pineapple, Mango, and Red Onion 🅥
Dressing: Pineapple Vinaigrette 🅥

Grab & Go:
Chicken Asian Wrap
Chickpea "Tuna" Wrap 🅥

PLACE ORDER FOR CHEF DAILY SPECIAL HERE

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December 1

Asian Fusion Menu

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December 3

Cuban-Inspired Menu