Proteins:
Lemon Garlic Grilled Chicken
Baked Cod with Fresh Herbs and Cherry Tomatoes

Vegetarian Proteins:
Stuffed Bell Peppers with Brown Rice & Black Beans 🅥
Zucchini & Ricotta Cannelloni 🅥

Sides:
Grilled Spring Vegetables 🅥
Fresh Herb Couscous 🅥

Salad of the Day:
Spinach & Arugula Salad with Roasted Beets, Avocado, and Feta 🅥

Dressing:
Balsamic Vinaigrette