Proteins:

** Roast Chicken with Herbs

Beef Bourguignon

Vegetarian Proteins:

** Vegetarian Coq au Vin (mushrooms) 🅥

Ratatouille 🅥

Sides:

Cheesy Polenta 🅥

Green Beans Almondine 🅥

Salad of the Day:

Mixed Greens with Goat Cheese, Walnuts, and Beets 🅥

Dressing:

Dijon Mustard Vinaigrette