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Spanish-Inspired Menu

Proteins:
Paella with Chicken and Shrimp
Chorizo and Clams in Garlic Sauce

Vegetarian Proteins:
Vegetable Paella 🅥
Patatas Bravas 🅥

Sides:
Saffron Rice
Piquillo Peppers Stuffed with Manchego Cheese

Salad of the Day:
Tomato & Cucumber Salad with Red Onion and Sherry Vinaigrette

Dressing:
Sherry Vinaigrette

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March 10

Yucatan-Inspired Menu

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March 12

Japanese-Inspired Menu