Proteins:
Korean BBQ Beef (upgrade)
Teriyaki Salmon

Vegetarian Proteins:
Miso-Glazed Eggplant 🅥
Grilled Tofu Skewers 🅥

Sides:
Kimchi Fried Rice
Stir-Fried Vegetables

Salad of the Day:
Cabbage and Carrot Salad
Dressing: Soy-Ginger Dressing