Back to All Events

Middle Eastern-Inspired Menu

Proteins:
Shawarma Chicken
Lamb Kofta

Vegetarian Proteins:
Falafel 🅥
Stuffed Grape Leaves with Rice 🅥

Sides:
Hummus with Pita
Tabbouleh Salad

Salad of the Day:
Fattoush with Sumac and Mint

Dressing:
Tahini-Lemon Dressing

Previous
Previous
March 4

Mardi Gras Madness

Next
Next
March 6

Cuban-Inspired Menu